OTIS KENYON WINE

Owners Steve Kenyon and Deborah Dunbar wanted to authenticate they could consistently grow and produce excellent wines. In collaboration with the winemaker, Dave Stephenson, a small lot of 2004 Walla Walla Cabernet Sauvignon was produced confirming their expectations.

Based upon consumer response, critics’ praise and vineyard potential, the winemaker expanded the 2005 vintage offerings, all made exclusively with Walla Walla Valley fruit. Wines from the 2005 vintage debut this fall and include Walla Walla Valley Cabernet Sauvignon, Merlot and Syrah, a very small lot of Reserve Merlot, and a red table wine - Matchless.

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